Agriculture: A Very Short Introduction

Автор

Paul Brassley (Honorary University Fellow, University Of Exeter)

Richard Soffe (Director Of Rural Business School At The Duchy College, And Chairman Of Board Of Directors

From the large corporation using enormous machines in the USA, to the woman with her hoe and her plot of cassava in Mozambique, to a Chinese collective farm worker in the rice fields, agriculture is essential for humanity to eat. This book looks at the many different types of agriculture and considers the challenges facing farmers today.

Наличие в магазинах

15,29 €