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wrapped

Author

Gaitri Pagrach-Chandra

The fashion for small bites and street food still holds sway. Many of the world's cuisines centre their snack food around fillings for pancakes or wraps and have a favourite way of serving these fun and easy to prepare snacks. This eye-catching international collection of 80 recipes covers breakfasts, lunches, simple snacks, suppers and desserts.
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