Contains 40 recipes by Laura Greenfield, Head Chef at Sotheby's Cafe. Each recipe is illustrated with either food photography or an artwork sold by Sotheby's, ranging from Chinese porcelain to contemporary art.
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Detailid
Lehekülgede arv160 lehekülge
Lugemise aeg5:20 tundi
Arvutus põhineb keskmisel lugemiskiirusel, kus 200-250 sõna lugemiseks kulub 2 minutit.